Vegetable Dip     Back to Salads & Such Menu     Printer Friendly Page

Recipe By Orville
Preparation Time 0:10

Makes about 1 1/2 cups

3/4 cup ranch salad dressing
1/2 cup sour cream
1/4 cup Kraft Miracle Whip salad dressing
1/2 teaspoon tarragon
1/2 teaspoon basil
salt and pepper -- to taste

Mix all ingredients. Keep refrigerated until ready to use. Serve as a dip for broccoli, cauliflower, carrots, etc.